A twist on a Classic Margarita, it should really be called The Sangirita. A great cocktail for a hot day, be careful as it will sneak up on you.
Ingredients
- 45ml Espolon Reposado
- 15ml Cointreau
- 3oml Red wine(Preferably a Tempranillo)
- 30ml Lime Juice
- 30ml of Agave Nectar
Method
- Add all ingredients to Shaker
- Shake well
- Double Strain
- Garnish
Glassware
Old Fashion
Garnish
Cherry