Rum Swizzle

December 2, 2016 by Robbie Stowe

A Rum Swizzle is a rum-based cocktail often called “Bermuda’s national drink”.The Royal Gazette has referred to it as “the legendary Sam swizzle…perfect for sharing and irresistible to locals and tourists alike” In addition to providing the “swizzle” portion of the 1933 swizzle stick product name, it has been said that this potent cocktail is “as much a part of Bermuda Island culture and cuisine as is the Bermuda onion, the vibrant hibiscus, or the graceful Bermuda Longtail.”

 

Ingredients

  • 30mL Bacardi Carta Oro
  • 30mL Bacardi Carta Blanco
  • 30mL Pineapple Juice
  • 30ml Orange Juice
  • 60mL Falernum
  • 2 dashes of Angostura Bitters

 

Method

  1. Add ingredients to shaker
  2. Shake well
  3. Double strain into a rocks glass
  4. Garnish

 

Glassware

Rocks or Highball

 

Garnish

Mint leaves

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POST BY Robbie Stowe
Drink slinging, Fire breathing, Flair master and full time Booze Fanatic.
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